YIELD: serves 5
ACTIVE TIME: 10 minutes
TOTAL TIME: 10 minutes

Ingredients

    • 1/2 cup white sugar
    • 3 tablespoons unsweetened cocoa powder
    • 1/4 cup cornstarch
    • a pinch of salt
    • 2 3/4 cups milk
    • 1 tablespoon butter, room temperature
    • 1 teaspoon vanilla extract

Directions

  1. In a saucepan, stir together sugar, cocoa, cornstarch and salt. Place over medium heat, and stir in milk. 
  2. Bring to a boil, and cook, stirring constantly, until mixture thickens enough to coat the back of a metal spoon.
  3.  Remove from heat, and stir in butter and vanilla. 
  4. Let cool briefly, and serve warm, or chill in the refrigerator until serving.

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