Revani- Semolina cake with syrup

YIELD:
serves 6-8
ACTIVE TIME:
15 minutes
TOTAL TIME:
50 minutes

Ingredients 

• 6 eggs
• 1cup sugar
• 1cup semolina
• 1 cup flour
• 1 tsp vanilla
• 4 tablespoon milk
• 2 tsp baking powder

Syrup

• 2 cups sugar
• 4 cups water
• 1 tablespoon butter
• juice from one lemon 

Directions 

Syrup

1. Put all the ingredients in a pot and boil for 10 minutes. 

Revani

1. Preheat the oven to 350 F. 
2. Grease the bottom and sides of a baking pan and set aside.
3. Using an electric mixer, mix the eggs with sugar until light and fluffy.
4. Add all the remaining ingredients and continue mixing until everything is combined.
5. Pour the batter into the pan, level with a spatula and bake for 40 minutes or until the cake is a nice golden color.
6. While the cake is still warm, cover it with the syrup.