ACTIVE TIME: 2 hours
TOTAL TIME: 5 hours
2-3 pounds boneless chicken breasts
1/2 cup olive oil
4 pounds whole small onions
5 whole cloves of garlic
salt and pepper
1 cup white wine
2 bay leaves
2 cinnamon sticks
2 tablespoons black whole peppercorns
- Cut your chicken into pieces.
- In a large bowl put the chicken, the wine, the bay leaves, the cinnamon sticks and the black whole peppercorns. Leave them for 3-4 hours.
- In a big pan, put the onions, the garlic, the olive oil, the chicken and its liquids, salt and pepper, and boil them in medium heat for about 1 1/2 – 2 hours, until the chicken is fully cooked. Be careful do not stir at all.